![]() ![]() Where to go: Start in Louisville, where you’ll find the historic Whiskey Row that was once the center of the city’s bourbon industry. Distilleries can be found across the state, and there’s an official Kentucky bourbon trail to follow for the full experience (though there are also great distilleries to be found off of the bourbon trail, too). There’s frankly no American whiskey tour that would be complete without a good chunk of time spent in Kentucky. It’s the original home of bourbon, and there are many storied names in the industry. Kentucky holds a special place in the hearts of American whiskey lovers. From Lovingston (or nearby Charlottesville), you can expand out to Catoctin Creek, in Purcellville, which makes an award-winning rye whiskey, as well as Smith Bowman in Fredericksburg, which is the oldest continuously operating distillery in Virginia and makes a well-loved bourbon. will give you a good sense of what the state’s whiskey scene is all about, but it’s far from alone. Where to go: Starting at Virginia Distillery Co. also has an on-site museum where you can learn about the long history of distilling in Virginia, which is the original home of spirit-making in America - George Washington’s distillery in Mount Vernon was once the largest whiskey distillery in the country. The latter is unlike what you’ll find anywhere else in all the best ways. It started in 2011 and makes an American single malt as well as a line called Virginia-Highland Whisky that blends Virginia-made whiskey with Scotch whisky and ages it in barrels previously used by local breweries, cideries, and distilleries. Near the 500-or-so-person town of Lovingston, Virginia, you’ll find Virginia Distillery Co. You can find many of the distilleries in the Hudson Valley (including Tuthilltown, Hillrock, and Coppersea), as well as in New York City (New York Distilling Company, Van Brundt, and Kings County Distilling). Where to go: Hudson is a good home base to dive into Empire Rye, though city lovers may prefer to start in the Big Apple. These distilleries are ample reason enough to start with New York on any whiskey-focused road trip. The result is a delicious class of whiskeys that can compete with the best. These distilleries (Van Brundt joined later) all make a whiskey from start to finish in New York using at least 75 percent New York-grown rye grain. ![]() It’s a reference to New York’s importance in rye whiskey production prior to Prohibition. ![]() In 2015, distillers from Black Button Distilling, Coppersea Distilling, Finger Lakes Distilling, Kings County Distillery, New York Distilling, and Tuthilltown Spirits created a new whiskey designation called Empire Rye. Here’s how to plan the most extravagant, coast-to-coast whiskey road trip.Įditor’s note: While some places are starting to open back up, most distilleries remain closed or aren’t offering tours. Even this 20-stop trip won’t cover all of the great whiskey being made stateside, but it’s a great start. It starts in New York, heads south through Texas, and then west to California before taking a trip back east on a northern route. Which brings us to the ultimate American whiskey road trip. ![]()
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